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Exploring the Odd Charm of French Guiana as an Expedition Chef
Read Ann Ideon’s story about an expedition to French Guiana, where she participated as a chef. Ann, a UT graduate in geography, has succeeded in combining her education with her passion for cooking. Continue reading
Posted in Career, Natural and exact sciences, Research
Tagged Amazonian jungle, chef, cooking, entomology, expedition, French Guiana, geography, geology, ichthyology, PhD, South America, zoology
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