Digital Plant Wizards for Everyone

The authors of the story – Andres Saag and Tiina Randlane – are colleagues at the UT Institute of Ecology and Earth Sciences. The story also appeared in The Irish Times last Sunday as a part of the Atomium Culture project.

Protecting or sustainably managing wildlife in any part of the world is possible only if species are recorded and recognised not merely by specialists but also by the widest of audiences—by everyone.

Until recently, identification of species was mainly based on traditional, paper printed keys that comprise a series of questions, answers to which lead to the name of the species. Answers can be found by careful investigation of the characters of the specimen that one wants to identify. However, these keys have several drawbacks that have made the process of identifying species a boring and complicated business.

Identifying plants in the forest

Identifying plants in the field with an offline identification key on a laptop. Image credit: KeyToNature.

Firstly, they are written by experts for other experts, often in ‘cryptic’ scientific jargon. In addition, composing a key is a time-consuming and strenuous intellectual exercise and as such even the most learned scientists make errors or just funny mistakes. For instance, a key for forest plants composed by a university lecturer started with the choice between two statements: “berries of the plant [that you are identifying] are poisonous” and “berries of the plant are not poisonous.” It is not known whether the users of this key are still alive…! Continue reading

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Dark…and Bright Yellow Days

Cintia grew up far away in Brazil, but has Estonian roots. It’s her first time to visit and actually live in Estonia. Cintia studies the Estonian language at UT and plans to apply for the master’s programme in semiotics next year.

Think about someone who grew up in a “tropical country, blessed by God and beautiful by nature”.
Immediately I can visualize a fresh pineapple drink and a warm breeze by the beach while listening to a summer hit, surrounded by friends in Brazil.
This a famous song by Jorge Ben, a Brazilian singer. It is a good interpretation of the Latin soul, passionate about life, friends and warm days.

When we decide to travel, for pleasure or studies, we have to consider some important details in order to have a successful journey.

I had my personal reasons to come to Estonia and knew already what to expect in terms of adaptation. I also knew that the winter had to be the best one, including the dark days. So I have been preparing myself…emotionally speaking. Remember that a Latin soul is not familiar with dark days.

The first weeks were just perfect, a good warm-up for a flowered skirt and flip flops addict in a European country. At the same time, I knew that things were going to change a lot, and I had to be prepared for that.

As a visual person, I see the changes happening, and the nice sunsets are no longer cheering up my window. The yellow leaves are falling, and I have never seen a shade of yellow more beautiful than that one.

A chestnut in Tartu in autumn Continue reading

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The Curious Funnel of Blackbirds

Jessica is the winner of the UT Student Journalist Contest on Facebook, and this is her winning contest entry. She comes from the United States (Nebraska and Minnesota) and studies international relations and history. Keep an eye on our Facebook Notes to follow Jessica’s stories.

“Travel is more than the seeing of sights; it is a change that goes on, deep and permanent, in the ideas of living.”—Miriam Beard

While there are some things that simply cannot be said in words, this quote most closely captures my experience studying and traveling in Estonia. International travel provokes an enduring and transformative change. It foments personal growth only rarely regrettable and never forgotten. An experience in Tartu, the city of good thoughts, will forever leave its mark on those who have been lucky enough to call it home, even if only for a short while. I am sure after I leave this city, and for many years to come, I will still smell the wood burning in the saunas, wafting smoke from little chimneys speckled across the Tartu skyline. I will still hear the beautiful and melodic sing-song of Estonians speaking, perhaps only of trivial, day-to-day niceties, but sounding as if describing something of profound beauty. I will still be able to see the curious funnel of blackbirds fanning across the sky at dusk like demonic ocean waves, and feel the flutter of butterflies in my stomach as these tall, blonde, Estonian creatures stroll past me on their way to class. I will still hear the cheerful tributes of “Tere!” and “Terviseks!” elbowing their way through clinging pints of Ale Coq all the way down Rüüni street. These sights, sounds, and feelings are hallmarks of my experience in Tartu and will be forever seared in my memory. Continue reading

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140 Years Ago Wolves Still Ate People in Estonia

On a cold day, a tipsy drum player happened to come home in the dark in Tartu County. While on the road, he was attacked by a pack of wolves. Only some rags and bare bones were left of the poor man. The wolves’ hunger had been such that even the skin of the drum was devoured.

Naturalist and writer Jakob Benjamin Fischer described this story in his “Natural History of Livonia”, published in 1791.

Back then, wolves were a real danger to people. In the 18th and 19th centuries, when travelling in Estonia or Livonia in winter, one had to take into account that the wolves were hungry and, in the wake of a potential meal, ready to forget the rule that humans are the ones they should fear.

A wolf in the bog

A wolf slinking through the bog in Estonia. Photo: Sven Zacek.

Continue reading

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Podcast: Semiotics in The Estonian Summer

Playing back the interviews with several world-leading semioticians recorded at the Tartu Summer School of Semiotics in the end of August, one involuntary actor vividly projected over the human voices – the Estonian summer.

The park in Palmse, EstoniaChirring grasshoppers, humming mosquitoes, buzzing tavern visitors, popular Estonian music, voices in the night, and possibly, the falling stars – the diverse soundscape of the late Estonian summer in picturesque Palmse formed a unifying context for the interviews with four outstanding semioticians:

Boris Uspenski, member of the  Tartu-Moscow Semiotic School, Eero Tarasti, President of the International Association for Semiotic Studies, Winfried Nöth, Professor of Linguistics and Semiotics at the University of Kassel, and Marcel Danesi, Editor-in-Chief of Semiotica, a major academic journal covering semiotics. Continue reading

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Friends: The Best Remedy for Homesickness

Gabriela Küsters is an Erasmus student from the University of Applied Sciences in Holland. Gabriela also works as a website reporter at her home university and studies journalism and newswriting at the London School of Journalism.

Leaving home for the first time is probably one of the hardest things to go through in life. Watching your mom wave you goodbye with tears in her eyes, while you are getting checked by security at the airport, is absolutely heartbreaking. You would think that once seated in the plane, things would start to get easier – well, unfortunately, they don’t. After arriving at your final destination, getting settled and comfortable  in your new home, the worst is yet to come: homesickness.

So, what to do when you start looking for your mother’s home cooking, the comfort of your siblings or the presence of your friends back home? Homesickness is hard and tough, but there are ways to cope with it when it finally shows up to bite you in the face.

I went around town, talking to foreign students, asking them what their solutions were when feeling homesick.  I found a few foreign students who were willing to share their recipes and solutions for the all-so-damned homesickness. Meet Kasey and Ammar. Continue reading

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Estonian and Indian Milk Lovers Share a Common Ancestor

Milk is a beneficial food product, but it’s not for everybody. The enzyme that breaks down milk sugar, or lactose, is active in all healthy kids. On the other hand, only a third of adults can consume milk, as a special gene mutation is needed. Other adults can’t digest milk sugar. To them, lactose causes indigestion.

The mutation that enables an adult’s body to break lactose seems to have emerged separately in Europe, Africa and the Middle East. Until now, the genetic origins of numerous milk drinkers living in India was unknown.

Cattle in South Estonia

Cows enhancing the landscape in southern Estonia. Photo: Jaak Nilson

An international research team at the University of Cambridge tried to answer this question. The team included scientists from the UT Institute of Molecular and Cell Biology and from the Estonian Biocentre. Continue reading

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