What’s the Secret of the Slim?

According to the World Health Organization, worldwide obesity has nearly doubled since 1980, while 65% of the world’s population live in countries where overweight issues and obesity kill more people than being underweight.

Still, even in today’s world, with its abundance of food, some people manage to stay slim. Why are they able to do that? What’s different about their behaviour? Psychologists are interested in such questions. Knowing the answer would make it possible to use the success formulas of the slim to help those worried about their excess weight. Preventive means could be found as well, enabling one to do something before the bloated waist makes overeating evident.

the slim and the fat

Being slim has certain advantages over being overweight in health and in fashion, as shown in the caricature “Following the Fashion” by James Gillray in 1794. Image credit: Wikimedia Commons

Uku Vainik, a doctoral student of psychology at the University of Tartu, is studying mental factors that influence people’s eating behaviours. An analysis by Vainik and his colleagues from Montreal, published in the Neuroscience & Biobehavioral Reviews journal, demonstrated that self-control and food-related motivation are the main mechanisms that regulate eating. Memory in general, as well as linguistic abilities, have no importance when it comes to eating. Continue reading

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The Top 10 Stories of 2013

As we have stepped into the new year, let’s look at the most-read stories on UT Blog in 2013. Each of these has had at least one thousand unique views, and our visitors spent more than eleven minutes on average reading them.How to become number 1

1. 7 Recipes for Becoming a Top Researcher

Read the 7 recipes on how to become a top researcher, kindly shared by the UT Professor of Experimental Psychology Jüri Allik who belongs to the top 1 per cent of the world’s most-cited scientists in his field.

2. The Curious Case of Estonia’s Fashion Sense

Natalia Hoffman, an independent researcher into the Estonian visual communication in 2013, has examined the local fashion scene (including junk shops and flea markets) and came out with some interesting observations.

3. Anti-Ageing Lifestyle Keeps You Young for Longer

Kadi-Kai Eljaste, a student of the international master’s programme in Wellness and Spa Service Design and Management, writes about how and why our lifestyle choices can prevent premature ageing and increase mental and physical well-being. Continue reading

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Make Your Own UT Snowflake

It does not really matter whether you are near or far – if Tartu is in your heart, carve out a few snowflakes, and the University of Tartu will be with you this holiday season!

UT snowflakeDOWNLOAD PDF

You will need a printer to print out the design, a pair of scissors, and a sharp cutting blade for the intricate details of the University Main Building…Okay, maybe also a cutting board to save your table. Plus some patience – a bit more than I had, as you can see from the photo.

First, print the design and cut it out with scissors. Then, fold it and cut out the white areas in the design. My inspiration for the UT snowflake came from these awesome Star Wars snowflakes – Anthony and Matt will show you how to fold and cut the design the right way: Continue reading

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Europeans and Indians Share a Light-Skinned Ancestor

About 20,000 years ago, a person lived somewhere in the Middle East or Central Asia who bequeathed the genetic coding variant for lighter skin not only to all Europeans, but also many Indian people.

“We don’t know if this human dwelt in Mesopotamia, Iran, or the valley of Fergana, but clearly that’s where the light skin color has its beginnings,” said Richard Villems, a professor of archaeogenetics at the University of Tartu.

An international team of scientists, co-led by researchers from the University of Tartu,  Estonian Biocentre and University of Cambridge, studied one of the most important skin pigmentation genes — SLC24A5. A variation in this gene has been known to explain why  Africans have dark skin, while Europeans, on the other side, are light-skinned. The present study showed that this particular genetic variant, known as rs1426654-A, has given light skin color not only to Europeans, but is also omnipresent in the Indian subcontinent.

European and Indian kids

Europeans and many Indians share the ‘golden gene’ mutation that determines their lighter skin color. Image credit: Andres Tennus and Mait Metspalu.

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Estonia – Should I Stay or Should I Go?

Triin Käpp is a project manager at the UT Centre for Ethics and an editor of the recently published book entitled ‘The Doors of Estonia – from, within’.

What is this country? Who are these people? Why are they still there, where it is cold and nobody gets paid (except for the IT crowd)?

Eesti ustest - sisse, väljaThe Centre for Ethics of the University of Tartu recently published a book called ‘The Doors of Estonia – from, within’. The book includes stories of Estonians who have left the country. Some of them have come back, some will return one day, and some will never come back. Why is it so? What are the things that keep us here in this country and what are the things that drive us away?

I am quite sure that all of you who are reading this blog have a slightly different view on the topic. So let me give you some insight from what we found and I encourage you to respond and comment on this from your perspective.

This is usually a rather emotional topic. Estonians, when gone abroad, want to come back, because we share the same stories, we laugh at the same jokes, and we need to smell the forests and home-cooked meals that have been cooked on the wood-heated stove. We need blood sausages and pancakes that only granny knows how to make, and so on.

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Exploring the Odd Charm of French Guiana as an Expedition Chef

Ann Ideon is a geographer, who becoming a chef, enjoys challenges that expedition cooking brings. When not on the road, she runs her little catering business in Tartu.

“So where were you again? French New-Guinea?” asks a friend, who despite being a geographer gets the names and locations thoroughly mixed up. Although aiming diametrically off in geographical latitude-longitude terms, this question does capture the general essence of Estonians’ knowledge of French Guiana – which is close to nothing.

Yet, a certain number of Estonians are well aware of French Guiana and the riches her pristine jungles hide, which is also the reason the Doctoral School of Earth Sciences and Ecology recently held a multi-disciplinary expedition to French Guiana. And as a very important person of the expedition, I got to go as well – as a chef.

Expedition in French Guinea

Expedition members taking a lesson in practical geology: looking for gold. Image credit: Ann Ideon

The odd charm of French Guiana

“So what’s it like?” my friend continues probing. A word comes to mind – bizarre. Sitting in a cosy pocket between Suriname and Brazil on South America’s northern coast, this little corner of the world represents a curious melange of people and cultures – here French croissants meet Amazonian rain forests, the best food available comes from Vietnamese pho soup joints, native Amerindians still live in their jungle villages, and a happy crowd of beer-drinking Creoles greet you every time you pull up to a local shop. And they do not miss a day. Continue reading

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The Gender Gap, or When a Male Changes His Ways

It is well known that males and females differ in size, appearance, and behaviour. However, several aspects of this phenomenon, known as sexual dimorphism, remain unresolved. For example, it is not quite clear how environmental conditions influence the degree of the difference between female and male behaviour.

UT Professor Raivo Mänd, Head of the Bird Ecology Research Group, his students, and colleagues Elo Rasmann and Marko Mägi ran a behaviour experiment with the pied flycatcher. They observed how both parents took care of their nestlings.

Young Pied Flycatcher

Young pied flycatcher in a nesting box. Image credit: Miika Silfverberg / Wikimedia Commons.

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